Faculty & Staff

November special events :: East Peoria Cafeteria

Dining Services will hold the following special events in November:

Wednesday, November 5:  Brunch Bar featuring eggs, sausage, ham, biscuits and gravy, cheesy hash brown casserole, and roasted root vegetables

Monday, November 10:  French Fry Bar featuring waffle fries, sweet potato fries, tater tots, chili, cheese sauce, taco meat, broccoli, bleu cheese, bacon, green onion, a variety of sauces and more

Tuesday, November 18:  Taco Bar Tuesday featuring fresh fried hard shells, soft flour tortillas, tortilla chips, taco meat, pork carnita, cheese sauce, tomatoes, black olives, lettuce, salsa, sour cream and more

Tuesday, November 25:  Thanksgiving Meal!  Turkey, mashed potatoes and gravy, stuffing, green beans, cranberry sauce and a roll