Faculty & Staff

Campus Dining Receives High Score in Routine Health Inspection

On June 27, ICC Campus Dining had a routine health inspection, which included the Tres Café and Café Breve. We received a 95 out of 100!

We are in our 26th year of Food Service Excellence as presented by the Tazewell County Health Department. We could not be more proud of our staff for always striving to keep our customers safe, well-fed, and happy.

Please thank our staff members when you come in, and let them know how much you appreciate their efforts to maintaining such a high level of sanitation in our establishments on campus!

Angie Pacotti-Long                                          Laura E. McCue- Newport

Manager – Campus Dining                              Operations Manager- Campus Dining